Rite Edge BONE Handle Ulu Knife with Leather Sheath
Category: the bone edge knife
The Rite Edge BONE Handle Ulu Knife with Leather Sheath is a versatile and durable tool designed for a variety of outdoor activities. This fixed-blade knife features a distinctive ulu-style blade, which is known for its curved and wide design, making it an excellent choice for tasks such as skinning, dressing, and cutting.
The blade of the Rite Edge Ulu Knife is crafted from high-quality stainless steel, ensuring a sharp and long-lasting edge. The handle is made from genuine bone, providing a comfortable and secure grip that is well-suited for use in various weather conditions. The leather sheath that accompanies the knife offers protection for the blade and allows for convenient carrying on your person or attached to your gear.
Whether you're an avid hunter, camper, or outdoor enthusiast, the Rite Edge BONE Handle Ulu Knife with Leather Sheath is a reliable and versatile tool that can meet your needs. Its unique design and robust construction make it a valuable addition to any outdoor toolkit.
In summary, the Rite Edge BONE Handle Ulu Knife with Leather Sheath is a hunting-fixed-blade knife that combines functionality, durability, and a distinctive style. Its curved ulu-style blade and bone handle provide an ergonomic and comfortable grip, while the included leather sheath ensures the safety and protection of the knife during transport and storage.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Stainless Steel | ||||
brand | SZCO Supplies | ||||
handle_material | Bone | ||||
blade_edge | Plain | ||||
blade_length | 6 Inches | ||||
construction_type | Forged | ||||
blade_color | Silver | ||||
upc | 652012157960 | ||||
package_dimensions | 7.6 x 4.9 x 1.8 inches | ||||
item_weight | 13.6 ounces | ||||
customer_reviews |
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best_sellers_rank | #707,875 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #3,594 in Chef's Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | January 6, 2017 |