Butcher Knife - Classic Designed Cleaver Knife - Overall Length: 11 inches - Blade Length: 7 inches - Handle Length: 4 inches - Handle Material: Black Rosewood - Handle Design: Enhanced grip and aesthetic appeal - Heat-Treated Blade: 56-58 HRC on Rockwell Scale; excellent edge retention.

Meat Cleaver Knife - Rosewood Handle and Exquisite Finish - Anti-Slip and Easy to Grasp - Full Tang Handle: Balanced feel and secure grip - Knife Weight: 370 grams (heavier than normal chef knives) - Uses: Ideal for slicing and chopping

Cleaver Chef Knife - 7 Inch Damascus Steel Blade - Multi-Purpose: Designed for frequent use without sharpening - Hammer Forged: Using 15N25 and 1095 materials, 288 layers of Damascus steel

Meat Cutting Knife - Professional and Hobbyist Tool - Versatile: Perfect for slicing, dicing, mincing, chopping vegetables, fruits, and meats - Additional Uses: BBQ, hunting, hiking, and camping - Indoor and Outdoor: Reliable in both environments, enhancing your culinary and outdoor experiences

Butcher Knives - High-Quality Protective Sheath - Integrated Belt Loop: Secure and easy-to-access storage

Each design aspect of this butcher knife is crafted to meet the needs of professional chefs and enthusiasts, ensuring high performance and durability in various kitchen and outdoor scenarios.