The Performance Breakdown Guide

MULTI-PURPOSE BONING KNIFE - THE AISYOKO PROFESSIONAL CHEFS SLICING KNIFE

Why Choose Our Knife?

• Ideal for All Kitchen Tasks: Easily handle slicing, bone removal, chopping, and mincing. Perfect for meat, fruits, vegetables, and more.
• Best Gift for Loved Ones: Luxurious and practical, great for gift-giving occasions like Thanksgiving and Christmas.

DRY YOUR HANDS OF BOTHER WITH OUR SHARP AND DURABLE EDGE

• Super-Sharp Edge: 60± Rockwell hardness, hand-polished by experienced craftsmen to 10-15 degrees per side. Ensures precise, effortless cutting every time, even for left-handed users.
• Warning: Do not test sharpness by touching the blade.

STAY GRIPPED AND STABLE WITH A COMFORTABLE HANDLE

• Ergonomic ABS Handle: Fully-forged full tang for optimal balance, strength, stability, and durability.
• Extra-Wide Design: Provides a comfortable, non-slip grip, especially between the index and middle finger.
• Full Bolster for Safety: Fine-polished spine ensures a secure pinch grip and protects fingers from sharp edges.

ELEVATE YOUR COOKING EXPERIENCE WITH OUR PROFESSIONAL-BUILT MATERIAL

• Super Steel 8C Cutting Core: Made of 67-layer Damascus high-carbon stainless steel. Vacuums heat-treated and folded for dense fine metal grains.
• Super Sharp Edges: Extremely fine sawtooth edges enhance cutting performance.

GET RELIEF WITH OUR LIFETIME WARRANTY

• Risk-Free Gift: Try it with a lifetime warranty to ensure quality and satisfaction.
• Perfect Gift: Ideal for home cooks and professional chefs, making it a great choice for gifting.

Trust the aisyoko Professional Chefs Slicing Knife for all your culinary needs.