A Straightforward Breakdown

PREMIUM STEEL & ANTI-RUST PROCESS Our razor-sharp Serbian chef knife is made from high carbon steel, making the blade super solid and ensuring its edges stay sharp longer than stainless steel. The hand-polished edge at 16° per side minimizes cutting resistance, making slicing a breeze. This meat cleaver knife is strong, durable, and re-sandable. (Note: Avoid the dishwasher to prevent damage.)

MAINTENANCE To prevent rust, keep the chef knife away from acidic, alkaline, or corrosive substances. Regular cleaning and maintenance will keep your knife in top condition. After each use, rinse the blade with water, dry it with a cotton cloth, and apply a layer of cooking oil for added protection. Store it in a dry place when not in use.

MULTI-PURPOSE CLEAVER KNIFE Perfect for both professional chefs and home cooks, this meat cleaver knife can handle various kitchen tasks. It excels in slicing, dicing, and mincing vegetables, fruits, and meats, filleting fish, and even deboning chickens. It's also suitable for outdoor activities like BBQ, hunting, hiking, and camping. It's your practical assistant, adding satisfaction and enjoyment to your kitchen and outdoor adventures.

ERGONOMIC & FULL TANG DESIGN The ergonomically designed wood handle is the most comfortable and safest ever. Unlike welded handles, the full tang and triple-riveted design ensure comfort and maneuverability, effectively preventing handle breakage. It creates a balanced, non-slip grip that minimizes palm and wrist fatigue, even during long sessions in the kitchen.

AFTER-SALES SERVICES As a professional chef knife manufacturer, we offer top-quality butcher knives designed to make your life easier. Contact us with any questions or doubts, and we’ll solve them within 24 hours. ENOKING’s after-sales team provides permanent support. The knife comes in a deluxe present box, making it a thoughtful gift for culinary students, home cooks, or professional chefs.